The Outlook Restaurant


Dining at Nashoba ValleyEnjoy dinner with a view! The Outlook Restaurant is slopeside to Nashoba Valley Ski Area and located on the 2nd floor of the main lodge.

It's a great venue, with a delicious new menu! Perfect for corporate and group outings, family gatherings, reunions, rehearsal dinners, lobster bakes, and weddings. The setting is on a private beach and pond with many shade trees and a large tent for the meal. Come enjoy great food, games and a fun atmosphere with your co-workers, family, and friends. For all groups large and small, we make sure everyone in your company or group is happy.

Group Functions / Corporate Events

Corporate Event Tent at Nashoba ValleyThe Outlook at Nashoba Valley Ski Area is a great place for group events, company outings or corporate functions.  We have a great summertime outdoor event area that makes a perfect venue for families and children.  With the private pond beaches and large event tents, it is a great spot for corporate and group outings, family gatherings, reunions, rehearsal dinners, lobster bakes, and weddings.

The New Tiki Bar at Nashoba ValleyThe new Tiki Bar brings a relaxed, comfortable, island feel to our outdoor events.  Guests can kick back and relax with a cold one while taking in views of the mountain and private ponds.  We provide Island-Style music for events, but clients are welcome to bring their own Ipods. During the winter Nashoba Valley Ski Area offers skiing, riding, and tubing for all ages. At night and during the day we offer skiing group rates, lessons, rentals, and tickets.

Outdoor Waterfront Buffet Menus

Nashoba Grille' - $46.95 per person

  • Charcoal Broiled Black Angus Burgers
  • Bourbon Marinated Country Style Spare Ribs
  • Grilled Marinated Herb Breast of Chicken
  • Grilled Jumbo Hot Dog Bar with all Fixings
  • Nashoba's own Butter and Sugar Corn
  • Grilled Fresh Summer Squash with Fresh Herbs
  • Crisp Garden Greens, Vinaigrette
  • Gemelli and Pesto Salad
  • New Red Potato Salad
  • Fresh Sliced Tropical Fruits and Native Watermelon
  • Assorted Bakeshop Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

Wardance Grille' - $53.95 per person

  • North End Sausage with Grilled Peppers and Onions
  • Grilled Marinated Black Angus Sirloin Tips
  • Char-Grilled Breast of Lemon Chicken
  • Charcoal Roasted Eastern Salmon with Dill Butter
  • Nashoba's Own Butter and Sugar Corn
  • Grilled Fresh Summer Squash with Fresh Herbs
  • Crisp Garden Greens, Vinaigrette
  • Rigatone and Gorgonzola Salad
  • New Red Potato Salad
  • Fresh Sliced Tropical Fruits and Native Watermelon
  • Assorted Bakeshop Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

Traditional New England Clambake - $56.95/$65.95 per person

  • Casco Bay Boiled Lobsters
  • Ipswich Steamer with Melted Butter and Natural Broth
  • Creamy New England Clam Chowder
  • Nashoba's Own Butter and Sugar Corn
  • Littleton Farms Crisp Garden Salad
  • New Red Potato Salad
  • Fresh Sliced Seasonal Fruits and Native Watermelon
  • Our Bakeshop Cornbread
  • Baked Fresh Blueberry Cobbler
  • Assorted Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

With 1 lb Lobster  $56.95 per person
With 1 1/4 lb Lobster $60.95 per person
With 1 1/2 lb Lobster $65.95 per person

All Inclusive

Alcoholic beverages and non-alcoholic beverages are available upon request for an additional charge.  Menu substitutions and/or additions are available upon request.

Pricing is per person and includes; Private Beach, Lifeguarding fee, Volleyball, Horseshoes, Badminton, Tetherball, Assorted Outdoor Games, Tent, Bartender, Set-Up Fee, and Serving Staff.

Pricing per person includes 6.25% MA. Tax, 20% gratuity and site fee.  Summer beach price per person is based on parties of 50 or more, smaller parties may have additional fees.  Very large parties may have additional tent fees.

Appetizer Buffet Menus

All menus include coffee, tea and chilled juices. Alcoholic beverages are available for an additional cost. (per drink) Summer beach prices are based on a minimum of 50 guests. A 20% gratuity and a 6.25% sales tax charge will be added to the total price. A final count must be guaranteed seven days prior to the function. (This menu is a started menu, and must be purchased with the addition of a dinner buffet or entrees.)

Spicy Dips - $19.95 per person

  • Buffalo Chicken Tenders
  • Coconut Shrimp
  • Spinach Artichoke Dip
  • Hog Wings
  • Fried Ravioli
  • Mini Quesadilla Cornucopias
  • Potato Skins

Finger Feast - $19.95 per person

  • Veggie Crudites
  • Cheese and Crackers
  • Crab Cakes
  • Scallops wrapped in Bacon
  • Pot Stickers: Choice of Chicken or Pork
  • Cozy Shrimp
  • Spring Rolls: Choice of Veggie or Meat
  • Gold Rush Chicken Tenders

Asian Apps - $11.95 per person

  • Pot Stickers: Choice of Chicken of Pork
  • Cozy Shrimp
  • Spring Rolls Veggie or Meat
  • Gold Rush Chicken Tenders

Spicy Treats - $11.95 per person

  • Buffalo Chicken Tenders
  • Coconut Shrimp
  • Spinach Artichoke Dip

Melted Cheese - $9.95 per person

  • Hot Wings
  • Fried Ravioli
  • Mini Quesadilla Cornucopias
  • Potato Skins

Pinky Out - $10.95 per person

  • Veggie Crudites
  • Cheese and Crackers
  • Crab Cakes
  • Scallops wrapped in Bacon

For more information, call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.

Weddings

Weddings at Nashoba ValleyDreaming of that perfect, relaxed atmosphere for your wedding? We host private beach weddings at our waterfront location, a romantic setting for your special day.

Our serene private beach has everything you need: food, tent, beach, pond, life guard, beach activities, Tiki Bar, and the tax, tip, set up and staffing is included in the price.

Customize your own theme, setting, and food menu. Some themes we have done in the past include, Luau, Clambake, Southern BBQ, Pig Roast, and Classic Buffet.

For more information, call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.

Taste of Nashoba 2010 Awards

Free Wifi

Dinner Menu (Outlook Restaurant Winter 2011-2012 Menu)

Download Entire Menu as a PDF.

Sunset Tiki Bar

The Tiki Bar is Closed until June 2012.

Karaoke Tuesdays Mexican Fiesta Wednesdays Live Entertainment LobsterFest Thursdays Shrimp Boil Saturdays

Get a group function quote Click here for a quote for your party or group function.
For more information about group functions,
call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.
Dates are filling fast

2011 Season starts June 2!

Tiki Bar season is approaching fast! We plan on opening June 2, 2011 for another great season, and kicking it off with a Thursday LobsterFest night. We hope you'll come out for our 2011 Season opening to enjoy the sun and sand.


Interested in working at the Tiki Bar as a waiter, busser, bartender, cook, expo, bar back, hostess, or security guard? Send us your application and resume.

After 9:00pm, The Sunset Tiki Bar is 21+. Everyone must have a valid ID for admission. Only a driver's license, state issued ID, passport, or military license can be used as acceptable forms of ID. Expired IDs and temporary licenses cannot be accepted.





Lobster Fest 2011

LobsterFest at Nashoba Valley

LobsterFest 29.95 per personEvery Thursday Evening from 6:00pm to 9:00pm, starting June 2, on the Waterfront at Nashoba Valley Ski Area. For just $29.95 you will get a 1¼ pound lobster, with unlimited steamers, New England clam chowder, corn on the cob, assorted salads, apple pie, and blueberry pie. (one lobster per person)

Best Steaks in WestfordA steak option is available as an alternative for those who don't want lobster.
A children's menu is available, children five years old or younger eat free.
Reservations reccomended for Lobster Fest, email lobster@dineoutlook.com or call (978)692-5700

Tiki Bar Menu (Monday-Saturday)

Appetizers

  • New England Clam Chowder $6 - Tiki blend of native clams, potatoes and cream served with our oyster crackers.
  • Mussels Diavolo $12 - Succulent farm raised gems simmered in our spicy Diavolo sauce served with a toasted garlic crostini.
  • Native Steamers $12 - An annual favorite, served fresh daily with melted butter and natural broth.
  • Scampied Hot Wings $9 - Fresh bone in chicken wings, marinated in hot sauce, grilled and tossed with a rich garlic butter,served with Saratoga bleu cheese dressing and crisp celery.
  • Jerk Wings $9 - Fresh bone in chicken wings marinated in our Jamaican jerk sauce with Scotch Bonnet peppers, then grilled to a caramelized brown and served with grilled fresh pineapple.
  • Seared Yellow Fin Tuna $12 - Sushi grade tuna, pan seared very rare and served with Japanese seaweed salad, Wasabi and soy sauce.
  • Teriyaki Shrimp and Scallop Skewer $12 - Sweet sea scallops and gulf shrimp skewered and grilled with our Asian marinade, served with grilled pineapple, seaweed salad and ginger sauce.
  • Nachos Grande’ $11 - Crisp corn tortilla chips, baked with homemade chili, cheddar jack cheese, garnished with fresh tomatoes, scallions, served with guacamole and sour cream

Salads & Cold Sandwiches

  • Tiki Signature Salad $9 - Mesclun greens, fresh strawberries, blueberries, sugar glazed pecans, goat cheese and Our White Zinfandel Vinaigrette.
  • Classic Caesar Salad $8 - Crisp Romaine, shredded parmesan cheese, crunchy croutons and our classic Caesar dressing.

Choices to add to your salad

Grilled Thai Salmon add $8;
Grilled Thai Breast of Chicken add $6;
Grilled Tenderloin Tips of Beef add $6;
Grilled Teriyaki Shrimp and Scallop Skewer add $9

  • Roasted Turkey Wrap $9 - Lean roast turkey, crisp lettuce and vine ripe tomatoes, wrapped in fresh flour tortilla. Served with a garlic pickle and choice of pasta salad, potato salad, potato chips or cole slaw

Pizza

  • Island Style $17 - Grilled tropical pineapple and ham, baked with our three cheese blend.
  • Three Cheese Pizza $15 with Pepperoni $17
  • Slices of Pizza, Cheese or Pepperoni only $3.50

From the Grill

  • Tiki Black Angus Burgers Plain grilled $8 - add Monterey Jack, American or Swiss cheese $9
  • Tiki Grilled Marinated Chicken Breast Plain grilled $8 - add Monterey Jack, American or Swiss cheese $9
  • Broiled Portabello Burger $9 - Select large imported mushroom, marinated in balsamic and olive oil, grilled and served withsautéed onions, peppers and melted swiss cheese.Above burgers are served on a Kaiser roll and include a garlic pickle and choice of Pasta salad, Potato salad,Potato chips or Cole Slaw.
  • Charbroiled New York Sirloin Steak Sandwich $14 - An 8-ounce center cut Black Angus Texas beef steak, char-broiled and served open face with crispiceberg lettuce, sliced vine ripe tomatoes and choice of pasta salad or potato salad.
  • Charcoal Broiled Tenderloin Tips of Beef $20 - Marinated in our Bourbon BBQ sauce, then char-broiled and served with crisp iceberg lettuce,sliced vine ripe tomatoes and choice of pasta salad or potato salad.
  • Charbroiled Nantucket Swordfish $23 - Choice center cut skinless steak, broiled and served with garlic butter, chilled grilled baby asparagusand choice of potato or pasta salad.
  • Grilled Fresh Thai Salmon $20 - Fresh cut, Thai marinated fillet, char-broiled, served with chilled grilled asparagusand our Japanese seaweed salad.

Lobster

  • Eastport Lobster Salad $22 - Fresh shucked Maine lobster, lightly dressed with mayonnaise, nestled on butteryBoston lettuce, garnished with chopped egg, tomato and roasted corn.
  • Fresh Maine Lobster Roll $22 - Fresh shucked Maine lobster and a touch of mayonnaise on a butter toasted roll, served withcrisp iceberg lettuce, tomato and choice of potato salad or pasta salad.
  • Boiled Maine Lobster $21 - A single 1-1\4 pound Maine lobster, served with melted butter, corn on the cob and a choice ofpotato salad or pasta salad.
  • New England Clambake $29 - A cup of our clam chowder, a pound of native Ipswich Steamers, a 1-1\4 pound boiled lobster andour Nashoba corn on the cob, served with melted butter and natural clam broth.

Desserts

  • Wild Berry Shortcake $6 - Strawberries, blueberries, raspberries and blackberries, witha homemade buttermilk bisquit and whipped cream.
  • Southern Peach Pie $6 - Fresh Georgia peaches, southern spices in a flaky crust, topped with sugar glazed pecans and vanilla bean ice cream.
  • Nashoba Farms Ice Cream $4 - Vanilla Bean, Double Chocolateor Cookies ‘n Cream.

CONSUMING RAW OR UNDERCOOKED SEAFOOD, EGGS, MEATS OR POULTRY MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.*FOOD ALLERGENS; BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. THIS ESTABLISHMENT WILL ATTEMPT TO SAFELY ACCOMMODATE THEIR NEEDS





Photos

The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar The Sunset Tiki Bar

Download 40 High-Res Images in a Zip File.

New Year's Eve Dinner

Ala Carte Menu.

Dinner Menu.

Calendar

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Indoor Group Functions / Corporate Events

Get a group function quote Click here for a quote for your party or group function.
For more information about group functions,
call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.
Dates are filling fast

The Outlook at Nashoba Valley Ski Area is a great place for group events, company outings or corporate functions.  We have a great summertime outdoor event area that makes a perfect venue for families and children.  With the private pond beaches and large event tents, it is a great spot for corporate and group outings, family gatherings, reunions, rehearsal dinners, lobster bakes, and weddings.

A lobster dinner at Nashoba ValleyMenu options include jumbo cocktail shrimp, savory filet mignon, mouth watering salmon, or one of our signature pasta specialties. Choose from one of our pre-existing function menus or customize your own.  Pick your own appetizers, entrees, and deserts to create the perfect event for your group.  We have done all sorts of events including casual cocktail parties, lavish buffets, and sit down four course meals. With a full service bar and extensive wine list, the Outlook Restaurant's catering crew will satisfy your group's expectations.

Personal Service

Whether you are customizing your own event or choosing one from our list, we will help you plan every part of your event.
If you should have any questions about group events at Nashoba before or during your event, you can ask Pam Fletcher.

Call Pam Fletcher at (978)501-4700
Email pam@skinashoba.com

Weddings

Weddings at Nashoba ValleyDreaming of that perfect, relaxed atmosphere for your wedding? We host private beach weddings at our waterfront location, a romantic setting for your special day.

Our serene private beach has everything you need: food, tent, beach, pond, life guard, beach activities, Tiki Bar, and the tax, tip, set up and staffing is included in the price.

Customize your own theme, setting, and food menu. Some themes we have done in the past include, Luau, Clambake, Southern BBQ, Pig Roast, and Classic Buffet.

Corporate Cocktail Parties

In the winter months, we have a great fireside location for cocktail parties, and several suggested menus.  We also offer a Corporate Business Pass to help you ski without lift lines, or enjoy savings on lunch at our Outlook Restaurant.

Group Pricing

Price per person includes all activities, food, tent, site fee, life guard, tax, tip, set up, Tiki Bar, and staffing.
Alcoholic beverages are available for an additional cost. (per drink)

  • Bottled soda $1.50
  • Beer $5.00
  • Wine $5.50
  • Mixed drinks $5.50

Entertainment can be arranged for an additional cost.  We work with vendors for face painting, bouncy houses, dunk tanks, live bands, etc.

Suggested Menus for Group Functions

Breakfast & Brunch Buffet Menus

All menus include coffee, tea and chilled juices. Alcoholic beverages are available for an additional cost. (per drink) Summer beach prices are based on a minimum of 50 guests. A 20% gratuity and a 6.25% sales tax charge will be added to the total price. A final count must be guaranteed seven days prior to the function. (This menu is a started menu, and must be purchased with the addition of a dinner buffet or entrees.)

Breakfast Buffet - $15.95 per person

  • Fresh Fruit Salad
  • Lemon Poppy-seed and Raspberry Crunch Muffins
  • New York Style Bagels and Cream Cheese
  • Fluffy Scrambled Eggs
  • Home Fried Potatoes
  • Bacon and Sausage

Brunch with Eggs - $19.95 per person

  • Fresh Fruit Salad
  • Lemon Poppy-seed and Raspberry Crunch Muffins and Strawberry Cream Cheese Danish
  • Ambassador Eggs or Fluffy Scrambled Eggs
  • Bacon and Sausage
  • Home Fried Potatoes
  • Lemon Chicken with Broccoli and Peppers
  • Lemon Parslied Rice
  • Garden Salad with Light Vinaigrette
  • Chef's Specialty Pasts Salad

Brunch with Crepes - $22.95 per person

  • Fresh Fruit Salad
  • Lemon Poppy-seed and Raspberry Crunch Muffins and Strawberry Cream Cheese Danish
  • Smoked Salmon and Accompaniments
  • Bacon and Sausage
  • Home Fried Potatoes
  • Spinach and Shitake Mushroom Crepes with Mornay Sauce
  • Chilled Asparagus with Raspberry Vinaigrette
  • Seafood Fettuccini Primavera with Fresh Basil Vinaigrette
  • Chef Attended Omelet Station

Luncheon & Shower Buffet Menus - personalized upon request

All menus include coffee, tea and chilled juices. Alcoholic beverages are available for an additional cost. (per drink) Summer beach prices are based on a minimum of 50 guests. A 20% gratuity and a 6.25% sales tax charge will be added to the total price. A final count must be guaranteed seven days prior to the function. (This menu is a started menu, and must be purchased with the addition of a dinner buffet or entrees.)

Crepes & Salad - $19.95 per person

  • Spinach and Shitake Mushroom or Tarragon Chicken Crepes with Mornay Sauce
  • Chilled Salmon Salad with Peas and Cucumber Dill Sauce
  • Fresh Fruit Salad
  • Mesclun with Goat Cheese, Sugared Pecans and Lemon Poppy-seed Vinaigrette
  • Homemade Tea Breads

Tea Time - $17.95 per person

  • Fresh Fruit Platter
  • Tortellini with Pesto and Fresh Basil Vinaigrette
  • Wild Mushroom and Caramelized Onion Quiche with Gruyere
  • Salad of Mixed Greens with Light Vinaigrette
  • Assorted Tea Sandwiches

Lemon Chicken - $17.95 per person

  • Lemon Chicken with Broccoli and Peppers
  • Lemon Parslied Rice
  • Classic Caesar Salad
  • Rustic Rolls and Breads

Seaside - $22.95 per person

  • Seafood Fettuccini Primavera with Fresh Basil Vinaigrette
  • Tropical Chicken Salad
  • Miniature Spinach and Cheese Frittatas
  • Chilled Asparagus with Raspberry Vinaigrette
  • Fresh Fruit Salad

Deli-Lux - $17.95 per person

  • Platter of Cold Cuts and Cheeses
  • Assorted Breads and Rolls
  • Waldorf Tuna Finger Sandwiches
  • Tarragon Chicken Salad Roll-ups
  • Garden Salad with Light Vinaigrette
  • Chef's Choice Pasta Salad

Corporate Buffet Menus

All menus include coffee, tea and chilled juices. Alcoholic beverages are available for an additional charge. Summer beach prices are based on a minimum of 50 guests. A 20% gratuity and a 6.25% sales tax charge will be added to the total price. A final count must be guaranteed seven days prior to the function.

Baby Back Ribs - $25.95 per person

  • Fresh tossed mixed greens salad accompanied by light vinaigrette
  • Slow roasted baby back ribs
  • Grilled marinated chicken breasts
  • Slow simmered baked beans
  • Homemade cornbread topped with a brown sugar crust
  • Roasted butternut squash

Chicken Broccoli - $28.95 per person

  • Fall signature salad accompanied by apple cider vinaigrette
  • Chicken broccoli and pesto pasta alfredo
  • Bourbon marinated grilled steak tips
  • Rice Pilaf
  • Roasted Butternut squash
  • Assorted rolls and breads

Roast Turkey Breast - $28.95 per person

  • Fall signature salad accompanied by apple cider vinaigrette
  • Thickly slice roast turkey breast
  • Streusel sweet potatoes
  • Homemade stuffing accompanied by homemade turkey gravy
  • Cranberry sauce
  • Roasted butternut squash
  • Assorted rolls and breads

Salmon & Chicken - $29.95 per person

  • Chicken and broccoli penne alfredo
  • Bistro filet with a crimini and marsala demi glaze
  • Grilled salmon filet with cucumber dill sauce
  • Scallion and parsley white rice
  • Fall roasted butternut squash
  • Assorted freshly baked rolls
  • Mixed green salad
  • Freshly baked blueberry pie and assorted dessert bars

Pork & Steak Tips - $32.95 per person

  • Center cut pork loin with roasted fuji apples
  • Oven poached salmon with an oriental sesame ginger sauce
  • Mesquite bbq steak tips
  • Fruited rice pilaf with craisins, dried apricots, and pine nuts
  • Fall roasted butternut squash
  • Fall Signature Salad
  • Corn bread
  • Apple crisp and pumpkin pie

Filet Mignon - $36.95 per person

  • Grilled filet mignon
  • Chicken gorgonzola
  • Sherry crumbed haddock set in a chunky corn chowder
  • Roasted baby red bliss potatoes
  • Fall roasted butternnut squash
  • Mixed grilled vegetables
  • Mixed green salad
  • Assorted freshly baked rolls
  • Warm apple pie and gourmet freshly baked cookies

Hors 'd Oeuvres

Hors 'd Oeuvres, price per 100 peices

  • Asparagus in phylo - $150 / 100 peices
  • Spanakopita - $150 / 100 peices
  • Chicken sesame - $150 / 100 peices
  • Scallops wrapped in bacon - $200 / 100 peices
  • Cozy shrimp - $150 / 100 peices
  • Coconut shrimp - $200 / 100 peices
  • Pot stickers (Pork) - $125 / 100 peices
  • Mini crab cakes - $200 / 100 peices
  • Quesadilla veggie cornucopia - $100 / 100 peices
  • Beef Terriyaki Skewers - $150 / 100 peices
  • Thai Spring Rolls - $150 / 100 peices
  • Iced Jumbo Shrimp Cocktail - $225 / 100 peices
  • Crab Stuffed Mushrooms - $200 / 100 peices
  • Buffalo Chicken Wings, bone-in - $100 / 100 peices
  • Buffalo Chicken Wings, boneless - $125 / 100 peices

Platters designed for 50 people

  • Crudite (fresh veggies and dips) - $100
  • Domestic farmhouse cheestray - $100
  • Imported cheeses with brie and chutney - $200

Stationary Hors 'd Oeuvres Displays

  • Seasonal Crudités Display with Ranch Dip
  • Fresh Fruit Display with Gran Marnier Dipping Sauce
  • International Cheese Display with Chutney Cheese Spread, Broiled Sweet Brie Crackers and Grapes
  • Sophisticated Antipasti, genoa salami, cappicola, provolone, roasted red peppers, marinated artichokes, stuffed cherry peppers, marinated mushrooms, vine ripe tomatoes, assorted olives

Salad Stations

Signature Salads and Soups

  • Salad of Mesclun Greens with Strawberries, Goat Cheese, Sugared Pecans and Lemon Poppy-seed Vinaigrette
  • Roasted Pear Salad with Mesclun, Gorgonzola, Sugared Walnuts and Apple Cider Vinaigrette
  • Lobster bisque with lavender cream
  • Wild mushroom and spinach bisque
  • Pumpkin Ginger Soup

Unique Chef Attended Stations

  • Gourmet Pasta Station
  • Asian Stir Fry Station
  • The Prime Carving Station
  • Death by Chocolate Dessert Buffet

Group Hotel Specials

When you book your wedding or corporate outing with Nashoba Valley, you automatically qualify for special rates at the Residence Inn by Marriott and the Hampton Inn & Suites.  Book 10 rooms or more to recieve special pricing.  Both hotels are located just two miles from Nashoba Valley Ski Area and offer a complimentary hot breakfast buffet served daily, and many other ammenities.

Residence Inn Group Specials

Kelly Lillquist
salesriwestford@truenorthhotels.com
Call (978) 392-1407 for reservations.

$114.00 *

Hampton Inn Group Specials

Lyn-Marie Johnson
Lyn-Marie.Johnson@hilton.com
Call (978) 392-1555 for reservations.

$89.00 *

* Conditions may apply

 

For more information about group functions, call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.

Outdoor Group Functions / Corporate Events

Get a group function quote Click here for a quote for your party or group function.
For more information about group functions,
call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.
Dates are filling fast

Corporate Event Tent at Nashoba ValleyThe Outlook at Nashoba Valley Ski Area is a great place for group events, company outings or corporate functions.  We have a great summertime outdoor event area that makes a perfect venue for families and children.  With the private pond beaches and large event tents, it is a great spot for corporate and group outings, family gatherings, reunions, rehearsal dinners, lobster bakes, and weddings.

The New Tiki Bar at Nashoba ValleyThe new Tiki Bar brings a relaxed, comfortable, island feel to our outdoor events.  Guests can kick back and relax with a cold one while taking in views of the mountain and private ponds.  We provide Island-Style music for events, but clients are welcome to bring their own Ipods. During the winter Nashoba Valley Ski Area offers skiing, riding, and tubing for all ages. At night and during the day we offer skiing group rates, lessons, rentals, and tickets.

For more information, call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.

Summer activities

  • swimming
  • multi-team volleyball
  • horseshoes
  • badminton
  • ladder golf
  • tailgate toss
  • washer toss
  • other assorted games

Kidzone

  • swings
  • jungle gym
  • sandboxes
  • swimming
  • sliding
  • diving
  • and more

Outdoor Waterfront Buffet Menus

Nashoba Grille' - $46.95 per person

  • Charcoal Broiled Black Angus Burgers
  • Bourbon Marinated Country Style Spare Ribs
  • Grilled Marinated Herb Breast of Chicken
  • Grilled Jumbo Hot Dog Bar with all Fixings
  • Nashoba's own Butter and Sugar Corn
  • Grilled Fresh Summer Squash with Fresh Herbs
  • Crisp Garden Greens, Vinaigrette
  • Gemelli and Pesto Salad
  • New Red Potato Salad
  • Fresh Sliced Tropical Fruits and Native Watermelon
  • Assorted Bakeshop Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

Wardance Grille' - $53.95 per person

  • North End Sausage with Grilled Peppers and Onions
  • Grilled Marinated Black Angus Sirloin Tips
  • Char-Grilled Breast of Lemon Chicken
  • Charcoal Roasted Eastern Salmon with Dill Butter
  • Nashoba's Own Butter and Sugar Corn
  • Grilled Fresh Summer Squash with Fresh Herbs
  • Crisp Garden Greens, Vinaigrette
  • Rigatone and Gorgonzola Salad
  • New Red Potato Salad
  • Fresh Sliced Tropical Fruits and Native Watermelon
  • Assorted Bakeshop Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

Traditional New England Clambake
$56.95/$65.95 per person

  • Casco Bay Boiled Lobsters
  • Ipswich Steamer with Melted Butter and Natural Broth
  • Creamy New England Clam Chowder
  • Nashoba's Own Butter and Sugar Corn
  • Littleton Farms Crisp Garden Salad
  • New Red Potato Salad
  • Fresh Sliced Seasonal Fruits and Native Watermelon
  • Our Bakeshop Cornbread
  • Baked Fresh Blueberry Cobbler
  • Assorted Cookies and Brownies
  • Lemonade, Iced Tea and Seasonal Fruit Punch

With 1 lb Lobster  $56.95 per person
With 1 1/4 lb Lobster $60.95 per person
With 1 1/2 lb Lobster $65.95 per person

All Inclusive Pricing

Alcoholic beverages and non-alcoholic beverages are available upon request for an additional charge.  Menu substitutions and/or additions are available upon request.

Pricing is per person and includes; Private Beach, Lifeguarding fee, Volleyball, Horseshoes, Badminton, Tetherball, Assorted Outdoor Games, Tent, Bartender, Set-Up Fee, and Serving Staff.

Pricing per person includes 6.25% MA. Tax, 20% gratuity and site fee.  Summer beach price per person is based on parties of 50 or more, smaller parties may have additional fees.  Very large parties may have additional tent fees.


Personal Service

Whether you are customizing your own event or choosing one from our list, we will help you plan every part of your event.
If you should have any questions about group events at Nashoba before or during your event, you can ask Pam Fletcher.

Call Pam Fletcher at (978)501-4700
Email pam@skinashoba.com

Weddings

Weddings at Nashoba ValleyDreaming of that perfect, relaxed atmosphere for your wedding? We host private beach weddings at our waterfront location, a romantic setting for your special day.

Our serene private beach has everything you need: food, tent, beach, pond, life guard, beach activities, Tiki Bar, and the tax, tip, set up and staffing is included in the price.

Customize your own theme, setting, and food menu. Some themes we have done in the past include, Luau, Clambake, Southern BBQ, Pig Roast, and Classic Buffet.

Group Pricing

Price per person includes all activities, food, tent, site fee, life guard, tax, tip, set up, Tiki Bar, and staffing.
Alcoholic beverages are available for an additional cost. (per drink)

  • Bottled soda $1.50
  • Beer $5.00
  • Wine $5.50
  • Mixed drinks $5.50

Entertainment can be arranged for an additional cost.  We work with vendors for face painting, bouncy houses, dunk tanks, live bands, etc.

Group Hotel Specials

When you book your wedding or corporate outing with Nashoba Valley, you automatically qualify for special rates at the Residence Inn by Marriott and the Hampton Inn & Suites.  Book 10 rooms or more to recieve special pricing.  Both hotels are located just two miles from Nashoba Valley Ski Area and offer a complimentary hot breakfast buffet served daily, and many other ammenities.

Residence Inn Group Specials

Kelly Lillquist
salesriwestford@truenorthhotels.com
Call (978) 392-1407 for reservations.

$114.00 *

Hampton Inn Group Specials

Lyn-Marie Johnson
Lyn-Marie.Johnson@hilton.com
Call (978) 392-1555 for reservations.

$89.00 *

* Conditions may apply

 

For more information about group functions, call Pam Fletcher at (978)501-4700 or email pam@skinashoba.com.

Free Dessert Offer

Use the print button to the right to print off this coupon.
Free Home-Made Dessert with purchase of any entree. Our talented pastry chef will make different dessert selections from scratch, purchase any entree and present this coupon to receive a free dessert!

BarcodeCannot be combined with any other offer. No Cash Value.
One per customer, expires September 31, 2011.
Dinner Reservations are reccomended, email manager@dineoutlook.com or call (978)692-5700

Free Dessert

Lobster Fest 2011

LobsterFest 29.95 per personFrom June-September, every Thursday Evening from 6:00pm to 9:00pm on the Waterfront at Nashoba Valley Ski Area. For just $29.95 you will get a 1¼ pound lobster, with unlimited steamers, New England clam chowder, corn on the cob, assorted salads, apple pie, and blueberry pie. (one lobster per person)

Best Steaks in WestfordA steak option is available as an alternative for those who don't want lobster.
A children's menu is available, and children five years old or younger eat free.
Reservations reccomended for Lobster Fest, email lobster@dineoutlook.com or call (978)692-5700

Swimming and games during your event on the Nashoba Waterfront

Relax under our big tent while children play games and swim in our waterfront area.

One of our event tents

Sunset Tiki Bar Reviews

Pretty outdoor setting on a sandy beach of a lake. Epitome of a classic beach bar complete with Tiki Hut bar! Relax on the Adirondack chairs with a drink in your hand and sand between your toes, listen to music, pull up a seat to watch the Sox games on the outside TV, play some volleyball, play cornhole, etc, etc! Great place for groups! Went here quite a few times this summer on beautiful weekday evenings for beers and entertainment only, not food. Each time the place was nicely populated and festive with a fun crowd of all ages. What a welcome addition to the area! I kept forgetting I was in Westford and not at some beach vacation bar. Nicely done!

Outlook Restaurant Reviews

Not what you would expect to find at a local ski lodge. I have been there in summer and in winter. The service is great what ever season it is, the menu is different, and I have been quite happy with the meals served on each of my visits.
The Outlook has great year round views of Nashoba Valley ski area through floor-to-ceiling windows and a roaring fireplace in winter. The lunch menu is pretty typical pub fare but their salads stand out--I love the spinach salad topped with grilled salmon (someone in the kitchen really knows how to cook fish!). I can't believe this place isn't packed year round--I guess people assume it closes after the ski season. The Outlook is one of my Metro West favorites.
Solid food and service tucked away in a ski resort. While working in Westford, this was one of our staple restaurants. Service is friendly and the lobster roll delivers.
I want to go back here so bad! I love this place. The best setting ever.
"Staff was very friendly and accomodating, we look forward to our next visit!"
"Very good and fast, great value, fresh sandwiches, big portions, great dessert!"
"Very nice atmosphere, a wonderful server. We will be back!"
"Wonderful, good, delicious and hot. Perfect great size and value for your buck. Fun and lively atmosphere!"
"3 kids, 4 years of lessons each, a really fun family tradition, lots of memories! Thanks!"
"The server was amazing. She was very friendly and funny. The food was very good, I am definitely coming back!"
"We always have a good meal here and service is always great!"
"I grew up skiing here. My family lives in the area, service and food could not have been better. Thanks!"
I really like the look and feel of this place. There is a great stone fireplace on one side and huge ceiling-to-floor windows overlooking the base of the slopes. Around this time of year, I especially enjoy the way the serve pumpkin ale with sugar and spices around the rims of the pint glasses. They often have entertainment and events (last year I was a top five winner of a Halloween costume party).
Good sandwiches, very good atmosphere for lunches. Can have a lively bar scene in the summer after their volleyball league is finished for the night. Not too bad on price for what you get. If you are looking for a good lunch in a decent atmosphere this is the place.
I finally got my husband to the Outlook, having been there with friends many times. The food is always excellent and I do mean excellent. He had the scallops, not an easy dish to get perfect, but they did. We had the lamb hor's d'ouevres and they were amazing with a mint sauce with real mint. I had the seared tuna which was tender and just the right amount of spices. For dessert we both had the blueberry cobbler with big juicy blueberries. I would have preferred it without the ice cream as it was 17 with a wind chill of who knows what. The ambiance is great, if you like dark restaurants, which we do, being able to watch the skiers come down the slopes is an added bonus. The noise level can get a bit high depending on your neighbors as the tables are close together. The waiter forgot a couple of our items but he also had a lot of tables to cover and was extremely nice, however I wish he hadn't been chomping on gum the whole night. I highly recommend Outlook and my husband who is a marvelous cook and loves to go out to dinner said it was the best dinner we have had in 10 years. We will definitely be back. I am glad he liked my choice!!

Online Tour

Directions

Restaurant: Monday - Saturday 5:00 pm - 10:00 pm
Lounge: Monday - Saturday 5:00 pm - 1:00 am
Tiki Bar: Closed for the Season
(978)692-5700

79 Powers Road
Westford, MA 01886

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